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Our MealsOur standard meal options include:
Our meals are based on an 8 week rotating menu. Summer and winter menus are taken into account. During the summer months we also provide a cold meat salad as an additional meal option. In addition to these options we provide sweets or fresh fruit, a frozen soup, and a litre of apple or orange juice per week. We also provide 'Let's Do Lunch' meal vouchers for use in certain local restaurants and cafes. This provides an opportunity to enjoy meals in a completely different environment. The 'Eating with Friends' program is an initiative to encourage our clients to meet new people and to enjoy sharing a meal with a group. Our meals are prepared at the Garden Village kitchen under the supervision of the highly qualified and experienced chef, John Cooke. |
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